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Are You Ready for the Produce Safety Rule?

 Mandatory Food Safety Training for Growers
at a Fraction of the Standard Cost!

Monterey Food Safety Training

Farm Employers Labor Service (FELS), an affiliated company of the California Farm Bureau Federation (CFBF), has partnered with CFBF and the Safe Food Alliance through a California Department of Food and Agriculture grant contract, as their designated training provider for Central and Southern California, to conduct the required Produce Safety training for growers at


$35 per attendee!

 

Who Should Attend?

Produce growers, buyers, and others interested in learning about: produce safety, the Food Safety Modernization Act (FSMA) Produce Safety Rule, Good Agricultural Practices (GAPs), and co-management of natural resources and food safety.

The U.S. FDA’s Produce Safety rule requires in § 112.22(c) that for each farm, “At least one supervisor or responsible party for your farm must have successfully completed food safety training at least equivalent to that received under standardized curriculum recognized as adequate by the Food and Drug Administration.” The PSA Grower Training Course is one way to satisfy this requirement; it is the only course currently recognized by FDA.

What to Expect at the PSA Grower Training Course:

The trainers will spend approximately seven hours of instruction time covering content contained in these seven modules:

  • Introduction to Produce Safety
  • Worker Health, Hygiene, and Training
  • Soil Amendments
  • Wildlife, Domesticated Animals, and Land Use
  • Agricultural Water (Part I: Production Water; Part II: Postharvest Water)
  • Postharvest Handling and Sanitation
  • How to Develop a Farm Food Safety Plan

Key parts of the FSMA Produce Safety Rule requirements are outlined within each module, in addition to learning about best practices in produce safety. There will be time for questions and discussion, so participants should come prepared to share their experiences and produce safety questions.

Benefits of Attending the Course:

The course will provide a foundation of Good Agricultural Practices (GAPs) and co-management information, FSMA Produce Safety Rule requirements, and details on how to develop a farm food safety plan.

After attending the entire course, participants will be eligible to receive a certificate from the Association of Food and Drug Officials (AFDO) that verifies they have completed the training course. To receive an AFDO certificate, a participant must be present for the entire training and submit the appropriate paperwork to their trainer at the end of the course.

In addition to the standard curriculum, Safe Food Alliance will provide additional resources to attendees including:

  • A decision tree and other materials to help determine how or if the regulation applies to your farm
  • Templates for creating records required by the training
  • A calculation tool to aid a small farm in determining if they receive a “qualified exemption”
  • A list of allowable water treatment compounds provided by the Produce Safety Alliance
  • Tools to assist in conducting water analysis calculations

Registration Includes:

  • Course Materials
  • Coffee and Lunch
  • Certificate

Additional Information:

For more information about scheduled PSA Grower Training Courses you can reach us at This email address is being protected from spambots. You need JavaScript enabled to view it.. More FSMA resources are available at https://safefoodalliance.com/resources/food-safety-resources/what-is-fsma/.

 

 

Farm Managers: Send Your Spanish Speaking Employees to This One Day Produce Safety Training in Spanish (April 24, Escondido) to Understand the Food Safety Modernization Act (FSMA) Law and Produce Safety Rule to be in Compliance with FDA Requirements.


 Supported by the California Department of Food & Agriculture

 

  

Produce Safety Training Schedule & Registration

 

  Date Time Location Register
  Nov. 28, 2018 8 AM - 5 PM Bakersfield: Four Points by Sheraton, 5101 California Ave. Click HERE to Register
  Jan. 23, 2019 8 AM - 5 PM Bakersfield: Four Points by Sheraton, 5101 California Ave. Click HERE to Register
  Feb. 21, 2019 8 AM - 5 PM Fallbrook: Pala Mesa Resort, 2001 Old Hwy. 395   Click HERE to Register   
  Feb. 22, 2019 8 AM - 5 PM Escondido: San Diego CFB, 420 S. Broadway Click HERE to Register
  Apr. 24, 2019 8 AM - 5 PM SPANISH: Escondido: San Diego CFB, 420 S. Broadway Click HERE to Register 

 

        

Who is the Food Safety Training Partnership?

Safe Food Alliance

Safe Food Alliance (formerly DFA of California) has provided food safety services to California's food industry since 1908

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California Farm Bureau Federation

California Farm Bureau Federation is California's largest general interest agricultural organization, working for farmers and ranchers since 1919

CFBF x50

Farm Employers Labor Service

FELS has provided training and information to help farmers and ranchers deal with complex regulatory problems since 1970

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For more information contact:

Food Safety Training Partnership

2300 River Plaza Drive

Sacramento, CA  95833

916-561-5672

foodsafetytrainingpartnership.com

This email address is being protected from spambots. You need JavaScript enabled to view it.